About Us

All Rosanne Hollowell Cakes are prepared, baked and finished by her personally, including the sugar flower decorations that are individually hand crafted with uncompromising care and attention. Only the very best ingredients are sourced and used for our cakes, including the finest Belgian Chocolate, fresh dairy butter and free-range eggs. For our fruitcake, we wash our dried fruit first and then soak it in brandy for a whole week, creating a rich, moist, extravagant tasting cake to delight your guests.

Choose from traditional, modern and contemporary cakes - chocolate, sponge or fruit cake. Additional cutting cakes are also an extremely popular option and a great idea if you are looking to cater for extra portions or offer an alternative choice of cake for your guests.

If you cannot find what you are looking for please contact Rosanne, who will be delighted to help and assist you choose and create your perfect celebration cake.